Farmers’ Market Bounty – February 24

Take a gander at some of the lovelies available at the Santa Monica Farmers’ Market this week. Gorgeous carrots that come in orange, purple and white, alongside of red and golden beets

Hubbard and kabocha squashes side by side with butternut and spaghetti squash.

I bought some strawberries to couple with the rhubarb in a simple preserve (look for the recipe soon.)

These chanterelle mushrooms are huge, like forest coral.

Greens are going strong and celery root has finally made an appearance as well. I’m pickling it with carrots in a traditional Sicilian way.


This entry was posted in Farmers' Market Bounty. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s